Art Institutes Best Teen Chef Competition

Applicant must be a graduating high school senior with a minimum 2.0 GPA. Entry form, high school transcript, and paragraph stating why he/she would like to be a culinary professional, and identify who inspires them and why required. Notebook with the following required: a menu with descriptions for a two-course meal, including an appetizer, soup or salad, and a main course wit a sauce, garnish, vegetable, and starch. Also include a detailed recipe and directions for each course.

Study areas: culinary arts

Details

Deadline: February 10

Award type: Tuition Waiver

Renewable
No
Min. award:
$2,000
Max. award:
$30,000
Awarded anualy:
Yes
Unlimited awards:
No
Repay required:
No

Other criteria

Min. GPA:
2
Max. GPA:
4

Misc.

Major: Culinary Arts

Art: Culinary Arts

Contact Information

Julie Walsh
Marketing Coordinator
210 Sixth Ave, 33rd Floor Pittsburgh, PA 15222 United States
Phone: (412) 995-7302
Fax: (412) 456-2305

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