ASTA Alaskan Airlines Scholarship

Applicant must be citizen or permanent resident of the United States or Canada who is enrolled as a full-time or part-time undergraduate in a travel-and-tourism- or hospitality-related program of study at an accredited college or university in the U.S. or Canada, with a minimum 3.0 GPA on a U.S. 4.0 scale. Applicants enrolled in a two-year or three-year (for Quebec) college will be entering the final year in the fall of the calendar year of application, and will have completed a minimum 30 or 60 credit hours respectively by the end of the semester. Applicants enrolled in a four-year school will be entering junior or senior year in the fall of the calender year of application and will have completed a minimum 60 or 90 credit hours respectively by the end of this semester or term. For a complete application, please submit a U.S. or Canadian passport as proof of citizenship, or U.S. or Canadian Alien Registration Card as proof of permanent residency, a resume, two evaluations and letters of recommendation (one academic, one professional), official transcript, and an essay. Essay topic: Discuss what segment of the travel and tourism or hospitality industry your current program of study focuses on. What opportunities are you taking advantage of as you prepare for a career in the industry? Please tell us about your academic and extracurricular activities and experiences, i.e. work, internships, etc., and how they tie into your present and future goals. Mention any awards or commendations you have received relating to the travel and tourism or hospitality industry.


Deadline: April 1

Award type: Scholarship

Min. award:
Average award:
Max. award:
Awarded anualy:
Unlimited awards:
Repay required:

Other criteria

Min. GPA:


Enrollment level: College Senior, College Sophomore, College Junior

Country: Canada, United States

Major: Travel And Tourism, Hospitality-related

Contact Information

ATTN: Scholarshi Department
275 Turnpike Street, Suite 307 Canton, MA 02021 United States
Phone: (781) 821-5990
Fax: (781) 821-8949