Applicant must have a B.S. degree in food science, biochemistry, dairy science, or a closely-related field and must be willing to serve an internship and pursue a career in the confectionery industry. Interview required. Selection is based upon expressed interest, undergraduate grades, GRE scores, work experiences, and references. Award includes a six-week industry internship.
Study areas: Confectionery research
Award type: Fellowship
Enrollment level: Doctoral-level Study
Major: Food Sciences And Tech.
Pennsylvania Manufacturing Confectioners Association
2980 Linden Street, Suite E3 Bethlehem, PA 18017 United States
Phone: (610) 625-4655