Applicant must have a minimum 3.0 GPA and major in the area of food science or food technology.
Study areas: food science/technology
Deadline: February 1
Award type: Scholarship
Enrollment level: Doctoral-level Study, Master's-level Study
Major: Food Sciences And Tech.
Anna K. Proctor
IFT Foundation Coordinator
525 West Van Buren, Suite 1000 Chicago, IL 60607 United States
Phone: (312) 604-0284
Fax: (312) 596-5684
Institute of Food Technologists (IFT)
525 West Van Buren Street
#1000 Chicago, IL 60607-3814 United States
Phone: (312) 782-8424
Fax: (312) 416-7919